Aavaaram Pirandai Thokku is prepared from freshly harvested clean Pirandai stem, enriched with traditional spices and cold pressed gingelly oil in a hygienic environment, to take this age-old recipe to this modern society. Pirandai thokku is a wonderful digestive aid and is sure to enthrall your taste buds with its unique taste. A quick and delicious relish made with caramelized small onions (shallots) and a whole bunch of aromatic spices indigenous to South Indian cuisine. Pirandai Thokku is perfect with Indian dishes like idli, dosa and flat bread. It tastes great and is sure to wake up your senses
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